Details

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Commercial stainless steel egg cooker, designed for high-capacity egg boiling and steaming. 
High Capacity:
It can boil up to 60 eggs at once, suitable for commercial use in restaurants, cafes, or catering services. 
Precise Temperature Control:
Features an adjustable temperature range of 30-110°C, allowing for cooking various types of eggs like Onsen eggs, soft-boiled, or hard-boiled eggs. 
Versatile Cooking:
Beyond boiling, it can also steam eggs and potentially other items, making it a multi-functional kitchen tool. 
Durable Material:
Constructed from high-grade stainless steel for durability and easy cleaning.